Evaluation of Phytochemistry and Antidiabetic Potential of an Astragalus Species (Astragalus kurdicus Boiss.)

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dc.contributor.authorOzdemir, Kevser
dc.contributor.authorBarak, Timur Hakan
dc.contributor.authorCelep, Inci Kurt
dc.contributor.authorSavasan, Ozan
dc.contributor.authorKayiran, Serpil Demirci
dc.contributor.authorOzkan, Esra Eroglu
dc.date.accessioned2025-10-16T15:12:55Z
dc.date.issued2024
dc.identifier.doi10.1002/cbdv.202400699
dc.identifier.otherWOS:001277681600001
dc.identifier.urihttps://openaccess.acibadem.edu.tr/handle/11443/5670
dc.publisherWILEY-V C H VERLAG GMBH
dc.sourceCHEMISTRY \& BIODIVERSITY
dc.subjectAstragalus kurdicus
dc.subjectdiabetes
dc.subjectHPTLC
dc.subjectDPP4
dc.subjectPTP1B
dc.subjectprebiotic
dc.titleEvaluation of Phytochemistry and Antidiabetic Potential of an Astragalus Species (Astragalus kurdicus Boiss.)
dc.typeArticle

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