Evaluation of antioxidant, anti-inflammatory and neuroprotective activities and chemical contents of species used traditionally for inflammation in Turkey

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dc.contributor.authorSen, Burcu
dc.contributor.authorIlhan, Sukran\\-Kubra
dc.contributor.authorErel, Buge
dc.contributor.authorGul, Zulfiye
dc.contributor.authorAvsar, Timucin
dc.contributor.authorBardakci, Hilal
dc.contributor.authorKiemer, Alexandra K.
dc.contributor.authorDiesel, Britta
dc.date.accessioned2025-10-16T15:14:20Z
dc.date.issued2023
dc.description.abstract71st International Congress and Annual Meeting of the Society-for-Medicinal-Plant-and-Natural-Product-Research, Dublin, IRELAND, JUL 02-05, 2023
dc.identifier.doi10.1055/s-0043-1774141
dc.identifier.otherWOS:001115356700335
dc.identifier.urihttps://openaccess.acibadem.edu.tr/handle/11443/6137
dc.publisherGEORG THIEME VERLAG KG
dc.sourcePLANTA MEDICA
dc.titleEvaluation of antioxidant, anti-inflammatory and neuroprotective activities and chemical contents of species used traditionally for inflammation in Turkey
dc.typeMeeting Abstract

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