EVALUATION OF COMMUNITY PHARMACISTS' AWARENESS AND KNOWLEDGE LEVELS ON FOOD AND DRUG INTERACTIONS: A CROSS-SECTIONAL STUDY
| dc.contributor.author | Dinc, G. | |
| dc.date.accessioned | 2026-11-05T11:08:33Z | |
| dc.date.issued | 2026 | |
| dc.description.issue | 3 | |
| dc.description.volume | 48 | |
| dc.identifier.issn | 2210-7703 | |
| dc.identifier.issn | 2210-7711 | |
| dc.identifier.uri | https://openaccess.acibadem.edu.tr/handle/11443/11548 | |
| dc.identifier.wos | WOS:001801313600151 | |
| dc.language.iso | en | |
| dc.publisher | SPRINGER | |
| dc.relation.ispartof | INTERNATIONAL JOURNAL OF CLINICAL PHARMACY | |
| dc.subject | Pharmacology & Pharmacy | |
| dc.title | EVALUATION OF COMMUNITY PHARMACISTS' AWARENESS AND KNOWLEDGE LEVELS ON FOOD AND DRUG INTERACTIONS: A CROSS-SECTIONAL STUDY | |
| dc.type | Meeting Abstract | |
| oaire.citation.edition | Science Citation Index Expanded (SCI-EXPANDED) | |
| oaire.citation.issue | 3 | |
| oaire.citation.volume | 48 |
