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Combining the Salt-Tolerant Plants Limonium algarvense Erben and Polygonum maritimum L. Promotes Synergistic Bioactivities for Enhanced Cosmetic Applications

dc.contributor.authorRomero-cantu, Hector D.
dc.contributor.authorTrentin, Riccardo
dc.contributor.authorFernandes, Eliana
dc.contributor.authorKurt-celep, Inci
dc.contributor.authorZengin, Gokhan
dc.contributor.authorAngelini, Paola
dc.contributor.authorFlores, Giancarlo Angeles
dc.contributor.authorCustodio, Luisa
dc.contributor.authorRodrigues, Maria Joao
dc.date.accessioned2026-11-05T11:03:54Z
dc.date.issued2026
dc.description.abstractThe demand for natural and sustainable ingredients in dermo-cosmetic formulations has promoted the use of coastal salt-tolerant plants as novel bioresources. This study evaluated aqueous extracts of Limonium algarvense and Polygonum maritimum, two salt-tolerant coastal plants and their mixtures (3:1, 1:1, 1:3, w/w) for antioxidant, metal-chelating, enzyme-inhibitory, antimicrobial and cytotoxic properties. Chemical profiling revealed diverse phenolic signatures dominated by catechin, myricetin and quercetin derivatives, which are known contributors to antioxidant and enzyme-modulating activity. L. algarvense showed the strongest superoxide-scavenging activity (EC50 = 219 mu g/mL), while P. maritimum was the most effective hyaluronidase inhibitor (EC50 = 42.9 mu g/mL). The 1:3 mixture displayed the most pronounced synergistic behaviour, notably in hydroxyl-radical scavenging (EC50 = 62.7 mu g/mL; SE = 0.08) and antibacterial activity against Escherichia coli (MIC = 39.68 mu g/mL; SE = 0.31). The 3:1 mixture showed enhanced elastase inhibition (EC50 = 33.0 mu g/mL; SE = 0.76) and increased copper-chelating capacity (EC50 = 533 mu g/mL, SE = 0.52). All extracts maintained cell viability above 90%, supporting their safety for topical applications. Together, these results indicate that L. algarvense and P. maritimum deliver complementary and synergistic activities relevant to dermo-cosmetic innovation, emphasising their potential as sustainable, multifunctional ingredients compatible with saline agriculture and low-freshwater production systems.
dc.description.issue1
dc.description.pagese03370
dc.description.sponsorshipThis study received Portuguese national funds from FCT-Foundation for Science and Technology through contracts UID/04326/2025, UID/PRR/04326/2025 and LA/P/0101/2020 (DOI:10.54499/LA/P/0101/2020), and from the operational programmes CRESC Algarve 2020 and COMPETE 2020 through contract EMBRC.PT ALG-01-0145-FEDER-022121. M.J.R. was supported by an FCT program contract (UIDP/04326/2020), and E.F. acknowledges FCT for the PhD fellowship (UI/BD/151301/2021).
dc.description.volume23
dc.identifier.doi10.1002/cbdv.202503370
dc.identifier.issn1612-1872
dc.identifier.issn1612-1880
dc.identifier.urihttps://doi.org/10.1002/cbdv.202503370
dc.identifier.urihttps://openaccess.acibadem.edu.tr/handle/11443/11122
dc.identifier.wosWOS:001680394900050
dc.language.isoen
dc.publisherWILEY-V C H VERLAG GMBH
dc.relation.fundingFCT-Foundation for Science and Technology(Fundacao para a Ciencia e a Tecnologia (FCT))
dc.relation.fundingFCT program(Fundacao para a Ciencia e a Tecnologia (FCT))
dc.relation.fundingFCT(Fundacao para a Ciencia e a Tecnologia (FCT))
dc.relation.fundingFCT-Foundation for Science and Technology [UID/04326/2025, UID/PRR/04326/2025, EMBRC.PT ALG-01-0145-FEDER-022121]
dc.relation.fundingFCT program [UIDP/04326/2020]
dc.relation.fundingFCT [UI/BD/151301/2021]
dc.relation.hasversion10.1002/cbdv.202503370
dc.relation.ispartofCHEMISTRY & BIODIVERSITY
dc.subjectantimicrobial
dc.subjectantioxidants
dc.subjectenzyme inhibition
dc.subjectsea knotgrass
dc.subjectsea lavender
dc.subjectINNOVATIVE INDUSTRIAL-PRODUCTS
dc.subjectMASS-SPECTROMETRY
dc.subjectPOTENTIAL SOURCE
dc.subjectIN-VITRO
dc.subjectANTIOXIDANT
dc.subjectTYROSINASE
dc.subjectAGENTS
dc.subjectBiochemistry & Molecular Biology
dc.subjectChemistry, Multidisciplinary
dc.subjectChemistry
dc.titleCombining the Salt-Tolerant Plants Limonium algarvense Erben and Polygonum maritimum L. Promotes Synergistic Bioactivities for Enhanced Cosmetic Applications
dc.typeArticle
oaire.citation.editionScience Citation Index Expanded (SCI-EXPANDED)
oaire.citation.issue1
oaire.citation.volume23
person.identifier.orcid0000-0001-8732-710X
person.identifier.ridGYU-5961-2022
person.identifier.ridOVZ-7624-2025
person.identifier.ridGLS-8806-2022
person.identifier.ridM-6101-2013
person.identifier.ridAAN-4944-2020
person.identifier.ridI-1640-2012
person.identifier.ridW-8815-2019

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