Domestic Cooking, BMI, and Factors Determining Women's Involvement - TDHS-2013 Study Findings

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dc.contributor.authorKalyoncu, Z. Begum
dc.contributor.authorMerdol, Turkan
dc.contributor.authorYildirim, Gonca
dc.contributor.authorCetiner, Ozlem
dc.contributor.authorGunesliol, Bartu Eren
dc.contributor.authorDag, Ayhan
dc.contributor.authorAdali, Tugba
dc.date.accessioned2025-10-16T15:21:39Z
dc.date.issued2020
dc.identifier.otherWOS:000533873200023
dc.identifier.urihttps://openaccess.acibadem.edu.tr/handle/11443/7707
dc.publisherKARGER
dc.sourceANNALS OF NUTRITION AND METABOLISM
dc.subjectcooking
dc.subjectdemographic survey
dc.subjectwomen's health
dc.subjectTurkey
dc.subjectBMI
dc.titleDomestic Cooking, BMI, and Factors Determining Women's Involvement - TDHS-2013 Study Findings
dc.typeMeeting Abstract

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