The effect of nutrition theraphy on oxidative stress, inflammation, glycemic control in type 2 diabetes patients
| dc.contributor.author | Colak, Gozde Aritici | |
| dc.contributor.author | Kiziltan, Gul | |
| dc.date.accessioned | 2025-10-16T15:22:19Z | |
| dc.date.issued | 2019 | |
| dc.identifier.doi | 10.23751/pn.v21i4.7478 | |
| dc.identifier.other | WOS:000504014800010 | |
| dc.identifier.uri | https://openaccess.acibadem.edu.tr/handle/11443/7818 | |
| dc.publisher | MATTIOLI 1885 | |
| dc.source | PROGRESS IN NUTRITION | |
| dc.subject | glycemic control | |
| dc.subject | inflammation | |
| dc.subject | oxidative stress | |
| dc.subject | medical nutrition therapy | |
| dc.subject | Type 2 diabetes | |
| dc.title | The effect of nutrition theraphy on oxidative stress, inflammation, glycemic control in type 2 diabetes patients | |
| dc.type | Article |
