Factors Driving Individuals' Attitudes toward Sugar and Sweet-Tasting Foods: An Analysis within the Scope of Theory of Planned Behavior
| dc.contributor.author | Enc, Hatice Pinar Kural | |
| dc.contributor.author | Kahriman, Meryem | |
| dc.contributor.author | Gencalp, Cansu | |
| dc.contributor.author | Yilmaz, Salim | |
| dc.contributor.author | Kose, Gizem | |
| dc.contributor.author | Bas, Murat | |
| dc.date.accessioned | 2025-10-16T15:12:39Z | |
| dc.date.issued | 2024 | |
| dc.identifier.doi | 10.3390/foods13193109 | |
| dc.identifier.other | WOS:001339167800001 | |
| dc.identifier.uri | https://openaccess.acibadem.edu.tr/handle/11443/5546 | |
| dc.publisher | MDPI | |
| dc.source | FOODS | |
| dc.subject | theory of planned behavior | |
| dc.subject | sugar intake | |
| dc.subject | attitude | |
| dc.subject | intention | |
| dc.subject | sociodemographic factors | |
| dc.title | Factors Driving Individuals' Attitudes toward Sugar and Sweet-Tasting Foods: An Analysis within the Scope of Theory of Planned Behavior | |
| dc.type | Article |
