Effects of Kefir Consumption on Gut Microbiota and Athletic Performance in Professional Female Soccer Players: A Randomized Controlled Trial

Dosyalar

Effects of Kefir Consumption on Gut Microbiota and Athletic Performance in Professional Female Soccer Players A Randomized Controlled Trial.pdf (4.18 MB)

Tarih

Yazarlar

Zavotcu, Mutlucan

DOI No

10.3390/nu17030512

Diğer Tanımlayıcı No

WOS:001420249400001

Yayınevi

Anahtar kelimeler

kefir, gut microbiota, short\\-chain fatty acids, athletic performance, professional female soccer players, functional foods, microbiota diversity, VO\\(2\\)max, sports nutrition

URI

https://openaccess.acibadem.edu.tr/handle/11443/5250

Koleksiyonlar

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